The Future of Coffee in Cajamarca

Climate change has peru’s preeminent coffee-growing region braced for an uncertain future.

From Whetsone Magazine, in collaboration with WCR Member Chameleon Cold-Brew:

World Coffee Research has included Northern Peru in a large-scale research trial that spans thousands of farms across 23 countries. It's looking for coffee varieties that fare best in different parts of the world. Besides improving coffee quality and production, one of the driving goals here is to work towards more sustainable livelihoods for farmers through increasing their income- Beth Krietsch

Many thanks to Whetstone Magazine for allowing us to share the full text of this article with our readers.

Read the full text here.