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Hanna Neuschwander
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503-560-7828
Where To Find Us in Milan at World of Coffee 2022
Join us for a lecture and panel on the quality and flavor of coffee
WCR Selects Recipients of PhilCAFE Research Grants
World Coffee Research is proud to announce the winners of six research grants. These grants are awarded on behalf of the Philippine Coffee Advancement and Farm Enterprise (PhilCAFE) project.
10 Minutes With Dr. Tania Humphrey
Barista Magazine’s profile of our new Director of Research and Development, Dr. Tania Humphrey.
WCR leverages its impact via 9 global development programs
In 2021, WCR contributed scientific and technical expertise to nine publicly funded development programs targeting the coffee sector.
As Consumer Prices Rise, Coffee is Canary in the Climate Change Coal Mine
This op-ed in Newsweek, co-authored by WCR CEO Vern Long and Farm Journal Foundation’s Senior Policy Adviser Rose Barbuto, recognizes the need for expanded U.S. government funding for agricultural R&D to reduce the risk to food systems created by climate challenges.
