Coffee has been grown in Australia since the 1800s, though never in a commercial capacity. But the country is capable of producing specialty coffee, and is now participating in research trials with WCR.

News and knowledge
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World Coffee Research is seeking a collaborator to build and strengthen our digital communications, in particular our social media presence, in 2021 through a six-month renewable contract (25-30 hours/month).
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World Coffee Research is seeking proposals from outside vendors to redesign our existing website (worldcoffeeresearch.org). The redesign’s primary goals are to communicate WCR’s work and role more effectively to it's wide-ranging stakeholders (including investors and coffee value chain professionals, partner country governments, other coffee researchers, the media, and more).
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Focusing on the topic of agricultural R&D with Vern Long on The Coffee Podcast
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To honor the retirement of Dr. Timothy Schilling, founder of World Coffee Research, we talked to a dozen people who have worked closely with him over the course of his coffee career, which began in post-genocide Rwanda and continued to the creation of WCR, the first global, industry-led organization driving collaborative R&D for coffee.