The latest news and knowledge from World Coffee Research
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Hanna Neuschwander
hanna@worldcoffeeresearch.org
503-560-7828
World Coffee Research supports the long-term revitalization of El Salvador’s coffee sector
Agricultural R&D innovations to support new regulations and help assure the distribution of high-quality, disease-resistant plants to farmers nationwide
World Coffee Research sees robusta on the horizon
As global robusta production increases, WCR is exploring opportunities for robusta R&D

Member companies participate in global GxE cupping experiment
Quality evaluation of International Multilocation Variety Trial samples is underway
Photo essay: Demand-led breeding—a learning journey
Connecting coffee scientists with roasters and breeders of other crops
