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Maeve Holler
maeve@worldcoffeeresearch.org
504-356-2712
PhilCAFE project concludes, leads evolution of the Philippine coffee industry
Celebrating the progress made through the five-year, USDA-funded project implemented by ACDI/VOCA in partnership with WCR, including the first legal introduction of arabica varieties to the Philippines
A global workshop to advance the implementation of the world’s conservation strategy for coffee genetic resources
Newly published conference paper details proceedings from international 2021 workshop on the conservation of coffee genetic resources
2023 in review: annual update from CEO Vern Long
An update on the progress achieved for the coffee industry in 2023
Strengthening global robusta production: an update
In 2023, WCR embarked on a journey to begin exploring the opportunities for strengthening global Robusta production through enhanced research and breeding.
Inaugural WCR member day offers roasters, retailers, and suppliers the opportunity to experience research first-hand
Member company representatives from around the world gather in Costa Rica to connect with WCR’s work
